Black vinegar and beer marinade
Ingredients
Instructions
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Combine all ingredients in a zip-top bag. Add meat of choice. Remove as much air as possible and close the bag. Place in the refrigerator for 8 hours (or overnight).
Combine all ingredients in a zip-top bag. Add meat of choice. Remove as much air as possible and close the bag. Place in the refrigerator for 8 hours (or overnight).